Beef Taco Bake
Submitted by: Aunt Cheryl
Yields: 4 servings
Preparation time: 10 minutes
Cooking time: 30 minutes
Ingredients
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1 lb. Ground Beef1 can (10 ¼ oz.) Campbell’s Condensed Tomato Soup 1 cup Pace Thick & Chunky Salsa½ cup·Milk6 Flour Tortilla OR 8 Com Tortillas (6"x8"), cut into l" Pieces1 cup Shredded Cheddar Cheese
Directions
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In skillet over medium heat, cook beef until browned, stirring to separate meat.Pour off fat. Add soup, salsa, milk, tortillas and half the cheese.Spoon into 2-quart shallow baking dish. Cover.Bake at 400 degrees for 30 minutes or until hot.Sprinkle with remaining cheese.
Category: Main dish