Cheddar Crisp

Submitted by: Aunt Charlene

Yields: 55 pieces

Ingredients

  • ½ lb. Unsalted Butter
  • ½ lb. Sharp Cheddar Cheese (grated)
  • 2 cups Flour
  • 1 ½ tsp. Salt
  • ½ tsp. Cayenne Pepper
  • 2 cups Rice Krispies

Directions

  • With mixer, cream butter and cheese.
  • Mix until light and fluffy.
  • Add flour, salt and pepper.
  • Continue to mix until combined well.
  • Add cereal until combined.
  • Form teaspoon-size balls.
  • Put 2" apart on buttered sheets.
  • Flatten balls with floured fork.
  • Bake in preheated oven at 350-degrees for 15 minutes or until golden.

Category: This & that

Tags: Charlene • Cheddar