Cheery Cherry Cheese Pie

Submitted by: Aunt Sharon & Grandma Ruth

Ingredients

  • 1 (8 oz.) package Cream Cheese ( softened)
  • 1 (14·oz.) can Sweetened Condensed Milk
  • 1/3 cup Realemon Reconstituted Lemon Juice
  • 1 tsp. Vanilla Extract
  • 1 Graham Cracker Pie Crust
  • 1 can Cherry Pie Filling ( chilled)

Directions

  • In a medium bowl, beat cheese until light and fluffy.
  • Add sweetened condensed milk. Blend thoroughly.
  • Stir in lemon juice and vanilla. Pour into the crust.
  • Chill 3 hours or until set.
  • Top with desired amount of pie filling before serving.
  • Refrigerate leftovers (if any).

Category: Pies

Tags: CherryGrandma ruthPiesSharon