Chili
Submitted by: vicki
Ingredients
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1 lb. Ground Beef
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2 cans ( 14 or 15 oz.) Ranch Style Beans 2 cans (8 oz.) Tomato Sauce
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Chili Powder
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Onion Powder or Minced Onion Garlic Powder
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Salt
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Pepper
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Red Pepper
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Chili Peppers, Jalapenos (or any kind of spicy peppers - if desired)
Directions
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In a skillet, brown ground beef and add all seasoning (season to liking).
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If you are using peppers, brown them with the ground beef.
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In a crock-pot. add beans. tomato sauce and cooked, seasoned beef. Heat on low until ready to serve.
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NOTE!! Best served with crackers, cornbread, or avocados and tortilla chips.
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USE LEAN GROUND BEEF FOR LOW FAT CHILI.
Category: Main dish