1 lb. Ground Beef

1 Onion

1 can Cream of Chicken Soup

1 can Cream of Mushroom Soup

1 can Green Chili’s ( diced)

1 can Red Enchilada Sauce

1 cup Milk

1 package Tortilla Chips (Corn)

½ lb. Cheese (grated) ‘Velveeta is best’

Cook ground beef & onion together until done. Drain.

Add cream of chicken, cream of mushroom, green chilis, enchilada sauce and milk to the meat mixture. Mix well.

Using a large pan, put in alternate layers of tortilla chips, meat mixture and cheese. Bake at 350 degrees for 30 minutes.