Green Beans and Cheese Sauce

Submitted by: Grandma Ruth

Ingredients

  • 2 cans of green beans
  • 1 jar cheese whiz
  • 1 can evaporated milk

Directions

  • Heat 2 cans of Green Beans with seasoning to taste. Drain.
  • Add 1 jar Cheese Whiz to beans and 1 can pet milk. Heat slowly till cheese melts and beans are heated thoroughly.
  • Stir lightly and serve.

Category: Vegetables & casseroles

Tags: Casseroles • Grandma ruth • Green beans • Green beans and cheese • Vegetables