Ham & Cream Cheese Ball

Submitted by: Aunt Jeannie

Ingredients

  • 2 - 8 oz. Packages Cream Cheese
  • ¼ cup Miracle Whip
  • 2 small Cans Hormel Tender Chunk Ham (drained)
  • 1 tsp. ·Minced Onion
  • ¼ tsp. Dry Mustard
  • 1 tsp. Hot Pepper Sauce
  • 1 cup Chopped nuts

Directions

  • At room temperature, beat cheese with Miracle Whip in medium bowl until smooth.
  • Stir in ham, onions, mustard and pepper sauce. Mix well.
  • Chill until firm.
  • Form into ball. Roll in nuts.
  • Chill until ready to eat (wrapped in foil or Saran Wrap).

Category: This & that

Tags: Cream cheese • Ham