Monkey Bread

Submitted by: Great Grandma Laverne

Ingredients

  • 1 cup Pecans ( chopped}
  • 4 cans Biscuits
  • Cinnamon
  • Sugar
  • 1 stick melted oleo
  • 1 cup brown sugar

Directions

  • Place chopped pecans in bottom of bundt pan.
  • Cut biscuits into quarters.
  • Roll in cinnamon and sugar and place in bundt pan.
  • Pour mixture of brown sugar and oleo over biscuits.
  • Bake at 350 degrees for 30 minutes or until golden brown.

Category: Breads & muffins

Tags: BreadGrandma laverneMonkey